Forslean

Forskholii comes from the roots of the Coleus forskohlii plant, the only known plant source of forskolin.

Detailed Articles on Forskholii

About forkohlii

  • Coleus forskohlii Briq. (synonyms, C. barbatus Benth., Plectranthus forskohlii Willd., P. barbatus Andr. and P. comosus Willemse) a member of the mint family (fam. Lamiaceae), is indigenous to Ayurvedic Medicine.
  • This species is a perennial herb with fleshy, fibrous roots that grows wild in the warm subtropical temperate areas in India, Burma and Thailand.
  • In India, it is cultivated for use as a condiment1.
  • In recent years, Coleus forskohlii has gained recognition As the only known plant source of the diterpene, Forskolin2.
  • Forskolin is valued as an adenylate cyclase activator.
  • Adenylate cyclase is the enzyme involved in the production of Cyclic Adenosine Monophosphate (cAMP), (a significant biochemical agent
  • involved in metabolic processes), from the high energy molecule, ATP (Adenosine triphosphate).
  • Nicknamed in literature as a "second messenger," cyclic AMP facilitates the action of "primary messengers" or various hormonal and bioactive substances in the body.
  • The role of cyclic AMP is indispensable to many body functions.
  • Cyclic AMP induces a chain of biochemical events that trigger metabolic processes and diet induced thermogenesis3, thereby providing the means to maintain a healthy body composition and lean body mass levels.

Forskholii Information

Coleus ForsLean®

by Rehan Jalali

This "power" herb has an active ingredient in it called forskolin. It has been used in ayruvedic medicine for many years. Forskolin's basic mechanism of action is that it increases the amount of cyclic AMP (adenosine monophosphate) in cells by activating an enzyme called adenylate cyclase. Cyclic AMP (cAMP) is one of the most important secondary messengers in the cell. It is considered to be one of the most important cell regulating compounds.

Under normal circumstances, cAMP forms by adenylate cyclase activation due to hormonal stimulation at the cell receptor site. However, forskolin seems to bypass this reaction and allows for an increase in intracellular cAMP to occur. Why is it important to increase cAMP levels? Well, there are several benefits of this to athletes including relaxation of the arteries and smooth muscles, lowering blood pressure, enhanced insulin secretion (which can help drive carbohydrates and protein into muscle cells for energy and recovery), increased thyroid hormone function (which can help enhance metabolic rate), and significantly increase lipolysis (fat burning). Forskolin also seems to benefit other cellular enzymes as well.

Forskolin is actually patented by the Sabinsa corporation under US patent 5,804,596 for enhancing lean body mass which is what many athletes and weight trainers are trying to accomplish.

The breakdown of fat for fuel (lipolysis) is actually regulated by cAMP. Forskolin has been shown to not only enhance lipolysis but it may also inhibit fat storage from occurring. This is very good news for individuals trying to lose bodyfat and get lean. Another way that forskolin may allow for fat loss to occur is by stimulating thyroid hormone production and release. Thyroid hormone controls metabolism and can enhance metabolic rate, which may translate into more fat loss.

One of the overlooked benefits of forskolin includes its stimulation of digestive enzymes, which can allow individuals to digest and assimilate their food better. It has been shown to increase nutrient absorption in the small intestine.

Forskolin has been shown to be safe and effective and has a great amount of potential as a sports supplement. As with most dietary supplements, more human research is needed but the future looks bright for this compound. The recommended dosage for this supplement is 8-10 mg of active forskolin (standardized from coleus forskohlii) two to three times daily.

References

  1. Ammon HPT, et al.(1985), "Forskolin: From ayruvedic remedy to a modern agent," Planta Medica 51: 473-477.

  2. Seamon KB,et al.(1981), "Forskolin; A unique diterpine activator of cAMP-generating systems," J Cyclic Nucleotide Res 7: 201-224.

  3. Laurenza A, et al. (1989), "Forskolin: A specific stimulator of adenylyl cyclase or a diterpene with multiple sites of action?" Trends Pharmacol Sci 10: 442-447.

  4. Allen DO, et al. (1988), "Quantitative differences in the cyclic AMP-lipolysis relationships for isoproterenol and forskolin," J Pharmacol Exp Ther 244: 852-858.

  5. Allen DO, et al. (1986), "Relationships between cyclic AMP levels and lipolysis in fat cells after isoproterenol and forskolin stimulation," J Pharmacol Exp Ther 238: 659-664.

  6. Okuda H, et al. (1992), "Relationship between cyclic AMP production and lipolysis induced by forskolin in rat fat cells," J Lipid Res 33: 225-231.

  7. Haye B, et al. (1990), "Chronic and acute effects of forskolin

Pharmacological Effects

Updated: May 26 2009

Research carried out over the last few decades has revealed the multifaceted pharmacological effects of forskolin.

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Phytochemistry

Updated: May 26 2009

Forskolin is a diterpenoid compound which directly activates adenylate cyclase.

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Cultivation

Updated: May 26 2009

Careful cultivation of the correct species of Coleus forskohlii plants enables optimization of the quality of root material for forskolin content.

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Fat Fighting

Updated: May 26 2009

One of the emerging clinical applications for C. forskohlii is for nutritional support in weight management.

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Lean Body Mass

Updated: May 26 2009

Lean body mass plays a vital role in any successful weight training regimen.

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Efficacy Safety

Updated: May 26 2009

The Efficacy and Safety of ForsLean in Increasing Lean Body Mass

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FAQ

Updated: May 26 2009

The active ingredient in ForsLean, forskolin, facilitates a cascade of biochemical events in the body that allows fat cells to be used as energy and helps utilize readily available hormones maintain and/or increase lean body mass.

[ Read More ]

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